Peter Silie Schnitt Lauch Dill

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The covers are cheery copy-shop paper in bright parsley green and deep carrot orange. The binding is a simple white rubber band. These boldly typeset little pamphlets introduce three herbs and three root vegetables, respectively: Parsley, chives, dill, beets, celery root and carrot.

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The little cookbooks are a self-published project by Lilienfeld, my friend Dorothee’s design studio. She created them for the vegetable stand at the Arminiusmarkthalle, her neighborhood greenmarket. Wonderful objects, made with love.

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